Make the most of the few short months of warm, sunny temperatures Ontario enjoys each summer by entertaining outdoors.  Grilling and cooking outdoors is a great option for keeping your house cool while soaking up the beautiful weather. 

Some fun facts from the 21st annual Weber Canadian GrillWatch Survey:

• Birthdays and Canada Day are the top two favourite days for outdoor cooking (65% and 64%, respectively). 
• 90 per cent of the respondents indicate they entertain family and friends at home.
• According to respondents the essentials for a successful barbecue party include: a) good food (87%), b) appropriate weather (84%), c) a convivial crowd (59%), and d) cocktails (40%).

While we can’t guarantee the sunny weather Homegrown Ontario can provide you with the most important ingredient for your picnic or patio party – great grilling recipes.

Tender Ontario veal scaloppini is infused with flavour from an authentic Korean marinade of ginger, sesame and soy. Prepare and marinate a day in advance and this recipe becomes a quick weeknight meal that can be grilled and served in under 10 minutes. View Recipe.

Transform Ontario chicken thighs into tender juicy brochettes ideal for summer grilling. Marinated in a light and aromatic sauce, wrapped in bacon and complemented with colourful vegetables, this recipe provides a quick and easy meal solution for any night of the week. View Recipe.

Spicy and cheesy, these Mexican inspired burritos incorporate unique tastes and textures. Whether made ahead and reheated, or cooked and assembled right before meal time, they will be a new family favourite. Use Ontario Jalapeno and Cheddar Smoked Sausages for best results. View Recipe.

On May 26th, 2010 Homegrown Ontario was honoured as one of the regional winners of the Premier’s Award for Agri-Food Innovation Excellence.  The award recognizes innovative ideas that drive the local economy and advance Ontario’s agri-food industry.